This is one of those 'how-to-take-a-sabbatical-without-breaking-the-bank' posts. Keeping it simple: when eating out, eat where the locals eat. This saves loads of money, and makes for a more authentic experience anyways. And if like me, you prefer to eat vegetarian, you will also self-select into a crowd that is actually mindful about food and never noisy.
The owner of our apartment in Prague recommended this lovely vegetarian restaurant (Dhaba Beas) where we were able to catch up with our Indian food cravings. Yum yum!
Dhaba Beas have four locations in Prague. We can walk to two of them, and love it.